The Twin Peaks restaurant franchise is known for its mountain lodge-style appearance from the massive beams that welcome all who enter – to the rustic furnishings and finishes. This restaurant/sports bar has big screens lining the walls, offers “from scratch meals” and guarantees ice-cold beer at 29 degrees. Fieldstone A&E has completed several renovations and new construction Twin Peaks projects per franchise documents. Key features of the welcoming lodge-style design include fireplace seating areas, a rustic hostess station, and garage-style doors that open to outdoor patios with cozy fire-pit areas.

AUBURN HILLS, MI: 6,835 sq. ft. – 230 seats. Renovation of former TGIF Restaurant

SOUTHGATE, MI: 9,900 sq. ft. total area – 320 Seats. Renovation of former Rosie O’Grady Restaurant

BEAVERCREEK, OH: 9,067 sq. ft. – 283 seats. Renovation of former Fox and Hound Restaurant

TOLEDO, OH: 8,900 sq. ft. total area – 300 Seats. New Construction

COLUMBUS, OH: 8,327 sq. ft. – 288 seats. Renovation of former Bar Louie Restaurant

WEST CHESTER, OH: 11,100 sq. ft. total area – 325 Seats. Renovation of former Champps Restaurant

BRYAN, TX: 9,000 sq. ft. total area – 230 Seats. Renovation of Kruez Market Restaurant

FLORENCE, KY: 9,315 sq.ft. – 300 seats. Renovation of former Logans Roadhouse Restaurant

LOUISVILLE, KY: 9,338 sq. ft. total area – 340 Seats. Renovation of former Aspen Creek Restaurant

SCHEREVILLE, IN: 7,778 sq. ft. – 311 Seats. Renovation of former Houlihan’s Restaurant


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  • Rustic lodge-style décor with large beam architecture

  • Outdoor patio with fire-pit seating

  • Interior fireplace seating areas



  • Architecture
  • Engineering